Teruyasu Fujiwara Maboroshi Stainless Clad White #1 180mm Santoku/Bunka w/ Octagonal Ho and Buffalo horn ferrule : r/chefknives
Picked these up for $25 each. Are they worth keeping, or should I take both back and buy one really nice knife of better known steel quality? : r/chefknives
Wahoo Gyutou Kitchen Knife High Quality Pro Hammer Finished Steel MADE IN JAPAN | eBay