Baking soda and water paste didn't do much. What else can I try to get off burnt oil off this non stick pan? : r/CleaningTips
I used this "non-stick" frying pan just once and it started peeling off and rusting like in the picture. Is there any way to rescue this pan? : r/Kitchenaid
How to clean scrambled egg off non-stick pan? : r/CleaningTips
1 year after telling people to not use metal in the nonstick pan : r/mildlyinfuriating
Are these non-stick pans too scratched up to use? : r/cookware
Restore this Ceramic Cookware? : r/cookware
Discoloration after overheating nonstick pan: permanent? Dangerous? : r/LeCreuset
Believe it or not, this is a well seasoned pan. It will do fried eggs or omelettes just as well as any non-stick pan I have ever owned. The lighter areas tell
Area of my Hexclad pan seemed to have the paint come off? Anyone know what's going on here? : r/cookware
Are these non-stick pans too scratched up to use? : r/cookware
How to clean scrambled egg off non-stick pan? : r/CleaningTips
Cleaning a non-stick pan with black build-up? Without scratching it? : r/CleaningTips
Starting to hate cast iron, everything sticks every time and it's a night mare to clean. Pretty much seems like the most worthless pan I own. Low temp, high temp, no water
Came across this subreddit after buying a Scanpan CTX. Want to share my experience with my other pans : r/cookware
Are these pots and pans with scratches on them safe to continue cooking with? (Been using them for years) : r/Adulting
How do I fix the scratches in these pans? Teflon- only six months old. A friend used metal utensils while making me dinner one night and ruined them. : r/fixit
The Pros and Cons of Different Pans : r/coolguides
So roomie ruined my pan ... not sure but looks like they were using a fork and scratched up all the Teflon- do I just tell them to stop using my pans,
I poured olive oil into my nonstick pan and left it on high heat for too long (got distracted). When I came back it was super hot and when it cooled down
Is my non-stick pan ruined? : r/cookware
My Granitestone Diamond Pro pan after a year of normal use. Was part of the two pack sold at Costco. Didn't really last : r/Costco
Can I fix the scratches on the interior of a nonstick pan? : r/CleaningTips
How the hell can I get this pan clean? : r/Cooking
I've got a vague feeling that I should stop using this pan. Is it poison? Thoughts? : r/CleaningTips
