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What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these
What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these

Got a nice Japanese santoku as a gift, along with a sharpening stone kit - need some advice : r/chefknives
Got a nice Japanese santoku as a gift, along with a sharpening stone kit - need some advice : r/chefknives

Help Me Replace These Knives with High Quality Versions : r/chefknives
Help Me Replace These Knives with High Quality Versions : r/chefknives

The start of a beautiful Japanese knife collection : r/chefknives
The start of a beautiful Japanese knife collection : r/chefknives

NKD Custom 270mm Anryu Sujihiki and 165mm Kato Santoku : r/chefknives
NKD Custom 270mm Anryu Sujihiki and 165mm Kato Santoku : r/chefknives

My growing knives collection! : r/chefknives
My growing knives collection! : r/chefknives

Very happy with my work kit! : r/chefknives
Very happy with my work kit! : r/chefknives

Update #2 on chef's wife looking for knife: My tiny knife stash is growing! Shun Classic 5" utility, Shun Classic 4" santoku, Wusthof Classic 4.5". I love them all! : r/chefknives
Update #2 on chef's wife looking for knife: My tiny knife stash is growing! Shun Classic 5" utility, Shun Classic 4" santoku, Wusthof Classic 4.5". I love them all! : r/chefknives

The 3 Best Nakiri Knives of 2024, Tested & Reviewed
The 3 Best Nakiri Knives of 2024, Tested & Reviewed

The start of a beautiful Japanese knife collection : r/chefknives
The start of a beautiful Japanese knife collection : r/chefknives

first japanese knife. asked you guys yesterday for help and it's already here. haven't gotten to cut anything yet but it feels really nice in hand. wasn't what thought i wanted when
first japanese knife. asked you guys yesterday for help and it's already here. haven't gotten to cut anything yet but it feels really nice in hand. wasn't what thought i wanted when

Of all the chef's knives you own, which do you reach for first? : r/chefknives
Of all the chef's knives you own, which do you reach for first? : r/chefknives

When you found a fellow japanese knives lover at your workplace, mine is the Bunka but I don't know much about his : r/chefknives
When you found a fellow japanese knives lover at your workplace, mine is the Bunka but I don't know much about his : r/chefknives

My first Japanese knife. MAC 6.5" Santoku. What to expect? : r/chefknives
My first Japanese knife. MAC 6.5" Santoku. What to expect? : r/chefknives

Love Santoku but 15cm Petty is taking over. Should I just get a Gyuto? : r/chefknives
Love Santoku but 15cm Petty is taking over. Should I just get a Gyuto? : r/chefknives

New knife day! My first - Hatsukokoro Santoku : r/chefknives
New knife day! My first - Hatsukokoro Santoku : r/chefknives

My first Japanese knife. Hitohira, imojiya st santoku 180mm. Something to play and learn with. Is anyone else using one? : r/chefknives
My first Japanese knife. Hitohira, imojiya st santoku 180mm. Something to play and learn with. Is anyone else using one? : r/chefknives

I'm just going to take this as an excuse to upgrade. Any suggestions? : r/chefknives
I'm just going to take this as an excuse to upgrade. Any suggestions? : r/chefknives

Finally took the plunge! Masutani VG10 Damascus 170mm Santoku from The Sharp Chef : r/chefknives
Finally took the plunge! Masutani VG10 Damascus 170mm Santoku from The Sharp Chef : r/chefknives

New Shun, She's a beauty 🔪 : r/chefknives
New Shun, She's a beauty 🔪 : r/chefknives

Please help me choose between these knives/suggest another : r/chefknives
Please help me choose between these knives/suggest another : r/chefknives

I realised I've never shown my Japanese knives here ! : r/TrueChefKnives
I realised I've never shown my Japanese knives here ! : r/TrueChefKnives

First time posting. My collection of japanese knives over the years : r/chefknives
First time posting. My collection of japanese knives over the years : r/chefknives

Which knife shape do you prefer if you had to choose between Bunka, Santoku or Nakiri? : r/chefknives
Which knife shape do you prefer if you had to choose between Bunka, Santoku or Nakiri? : r/chefknives